How often do Q graders need to recertify?
Many coffee professionals choose to become Q graders for a number of reasons. Whether it’s to know more about sourcing green coffee or achieving more...
Rodolfo has a PhD in coffee science and is based in Brazil. He is also the founder of Accio Café.
Many coffee professionals choose to become Q graders for a number of reasons. Whether it’s to know more about sourcing green coffee or achieving more...
According to the Brazilian Soluble Coffee Industry Association (ABICS), instant coffee accounts for some 25% of all retail coffee consumed globally. Moreover, the association says...